Komoro Place

Menu snapshot

Sanyasō menu (English)

山野草

English reading of a recent menu snapshot for Sanyasō in Komoro, Japan. Prices in yen when readable; confirm on site—items change.

English reading of a recent public menu snapshot. Items and prices change—confirm on site or with the operator.

A la Carte & Appetizers (一品料理)

  • Shinshu Black Maitake Mushroom Tempura (信州産黒舞茸天) — ¥800
  • Oyster Mushroom Tempura (ヒラタケ天) — ¥800
  • Horse Meat Sashimi (馬刺し) — ¥1,100
  • Stir-fried Lamb (ラム炒め) — ¥800
  • Cod Milt Tempura (白子天) — ¥1,100
  • Deep-fried Cod Milt (白子唐) — ¥1,100
  • Cod Milt with Ponzu (白子ポン酢) — ¥1,100
  • Pickled Nozawana Greens (野沢菜漬け) — ¥550
  • Shinshu Tempura (Nozawana & Apple) (信州天 (野沢菜・リンゴ)) — ¥750
  • Salt-fermented Squid (イカ塩辛) — ¥500
  • Salted Bonito Innards (Shuto) (カツオ酒盗) — ¥500
  • Mapo Tofu (麻婆豆腐) — ¥1,000
  • Salt & Pepper Chicken Neck Meat (せせり塩コショウ) — ¥700
  • Whole Pickled Cucumber (きゅうり1本漬け) — ¥400
  • Kimchi (キムチ) — ¥450
  • Japanese Rolled Omelet (出し巻玉子) — ¥650
  • Chilled Tofu (冷奴) — ¥400
  • Simmered Beef & Tofu (肉豆腐) — ¥800
  • Cucumber with Miso Dip (きゅうり味噌) — ¥450
  • Addictive Seasoned Cucumber (やみつききゅうり) — ¥500
  • Addictive Seasoned Cabbage (やみつきキャベツ) — ¥500
  • Smashed Cucumber with Plum Paste (たたききゅうり梅肉和え) — ¥550
  • Edamame (枝豆) — ¥500
  • Grated Daikon with Whitebait (しらすおろし) — ¥550
  • Tomato & Mozzarella Caprese (トマトとくずしモッツァレラのカプレーゼ) — ¥1,000
  • Deep-fried Tofu with Scallions (ネギたっぷり厚揚げ) — ¥600
  • Stir-fried Pork & Zha Cai (豚ザーサイ) — ¥900
  • Stir-fried Pork & Kimchi (豚キムチ) — ¥900
  • Stir-fried Meat & Vegetables (肉野菜炒め) — ¥900
  • Grilled Beef Skirt Steak (牛ハラミ焼き) — ¥1,000
  • Smoked Pickled Daikon with Cream Cheese (いぶりがっこクリームチーズ) — ¥550
  • Ume Suishou (Shark Cartilage with Plum) (梅水晶) — ¥550
  • Sautéed Donko Shiitake & King Oyster Mushrooms in Butter (どんこ椎茸とエリンギバター炒め) — ¥600
  • Assorted Pickles (3 types) (漬物3点) — ¥550
  • Octopus with Wasabi (たこわさ) — ¥500
  • Chanja (Spicy Cod Innards) (チャンジャ) — ¥500
  • Chanja with Cream Cheese (チャンジャクリームチーズ和え) — ¥600
  • Chili Sauce Shrimp (エビチリ) — ¥900
  • Shrimp with Mayonnaise Sauce (エビマヨ) — ¥900
  • Prosciutto & Camembert Cheese Platter (生ハムとカマンベールチーズ盛り) — ¥1,200
  • Nuka Pickled Vegetables (ぬか漬け) — ¥550
  • Horse Meat Tartare (Sakura Yukhoe) (桜ゆっけ) — ¥1,000

Rice & Noodle Dishes (お食事)

  • Spicy Pollock Roe Cream Udon (明太クリームうどん) — ¥1,000
  • Soup-less Mapo Udon (麻婆うどん (汁なし)) — ¥1,000
  • Yakisoba Fried Noodles (焼きそば) — ¥800
  • Rice (Small) (ライス (小)) — ¥250
  • Rice (Medium) (ライス (中)) — ¥350
  • Rice (Large) (ライス (大)) — ¥400
  • Minced Tuna & Green Onion Rice Bowl (ネギトロ丼) — ¥1,000
  • Marinated Tuna Rice Bowl (マグロ漬け丼) — ¥1,000
  • Rice Ball (Spicy Cod Roe / Salmon / Bonito / Whitebait / Plum) (おにぎり (明太子・さけ・おかか・しらす・梅)) — ¥200
  • Ochazuke Rice Soup (Salmon / Plum / Spicy Cod Roe) (お茶漬け (さけ・梅・明太子)) — ¥700
  • Suiton (Flour Dumpling Soup) (すいとん) — ¥800
  • Meat Udon Noodle Soup (肉うどん) — ¥800
  • Pizza (Combination or Cheese) (ピザ (ミックス か チーズ)) — ¥1,000
  • Stir-fried Udon Noodles (焼うどん) — ¥800

Fried Dishes (揚げ物)

  • French Fries (ポテト) — ¥650
  • Deep-fried Japanese Yam (長いも唐揚げ) — ¥600
  • Deep-fried Loach Fish (どじょう唐揚げ) — ¥950
  • French Fries with Spicy Pollock Roe & Butter (明太バターポテト) — ¥700
  • Japanese Fried Chicken (Butterflied) (鳥の唐揚げ (開き)) — ¥850
  • Chicken Nanban with Tartar Sauce (チキン南蛮) — ¥950
  • Deep-fried Takoyaki (Octopus Balls) (揚げタコ焼き) — ¥550
  • Stuffed Chicken Wings with Spicy Cod Roe (2 pcs) (手羽先明太 (2本)) — ¥500
  • Gyoza-stuffed Chicken Wings (2 pcs) (手羽先餃子 (2本)) — ¥500
  • Deep-fried Soft Shell Crab (ソフトシェル唐揚げ) — ¥800
  • Deep-fried Octopus (たこの唐揚げ) — ¥750
  • Deep-fried Pork Offal (モツの唐揚げ) — ¥800
  • Deep-fried Chicken Gizzards (砂肝唐揚げ) — ¥550
  • Agedashi Tofu in Dashi Broth (揚げ出し豆腐) — ¥550
  • Deep-fried Whole Garlic (揚げにんにく) — ¥400
  • Smelt Fish Tempura (Large) (ししゃも天 (大)) — ¥800

Sashimi, Salads & Grilled Dishes (お刺身・サラダ・焼き物)

  • Assorted Sashimi Platter (お刺身盛合わせ) — ¥2,200
  • Healthy Green Salad (健康サラダ) — ¥900
  • Caesar Salad (シーザーサラダ) — ¥900
  • Fresh Tomato Salad (トマトサラダ) — ¥650
  • Grilled Okhotsk Atka Mackerel (Large) (ホッケ開き (大)) — ¥1,000
  • Grilled Tochio Thick Fried Tofu (栃尾油揚げ) — ¥650
  • Seared Dried Stingray Fin (エイヒレ炙り) — ¥550
  • Yakitori Skewers (Negima / Thigh / Tail) (焼き鳥 (ネギマ・もも・ぼんじり)) — ¥150
  • Grilled Salmon Belly (鮭ハラス焼き) — ¥900
  • Grilled Smelt (Large) (ししゃも焼き (大)) — ¥700
  • Grilled Fatty Mackerel (Large) (焼きトロサバ (大)) — ¥1,200

Daily Specials (本日のおすすめ)

  • Salt-Grilled Mackerel (サバ塩焼き) — ¥600
  • Grilled Amberjack Collar (カンパチカマ) — ¥800

Desserts (デザート)

  • Vanilla Ice Cream (バニラアイス) — ¥350
  • Matcha Ice Cream (抹茶アイス) — ¥350
  • Churros with Chocolate Vanilla Ice Cream (チュロスチョコバニラ) — ¥600

Shochu (Japanese Spirits) (焼酎)

  • Sumi (Kasu Shochu) 720ml Bottle (澄 (Sumi)) — ¥3,500
  • Chisha Lettuce Shochu 720ml Bottle (レタス焼酎 ちしゃ) — ¥3,500
  • Maki Potato Shochu 720ml Bottle (牧 (Maki)) — ¥3,500
  • Tantakatan Shiso Shochu 720ml Bottle (鍛高譚 (たんたかたん)) — ¥3,500
  • Kuro Kirishima Sweet Potato Shochu 900ml (黒霧島) — ¥3,500
  • Aka Kirishima Sweet Potato Shochu 900ml (赤霧島) — ¥3,800
  • Kiroku Sweet Potato Shochu 720ml (きろく) — ¥4,400
  • Sato Black Label Sweet Potato Shochu 720ml (佐藤 (黒)) — ¥6,500
  • Sato White Label Sweet Potato Shochu 720ml (佐藤 (白)) — ¥6,000
  • Yamaneko Sweet Potato Shochu 720ml (山ねこ) — ¥4,400
  • Suibakko Barley Shochu 720ml (酔麦香) — ¥3,500
  • Iichiko Barley Shochu 720ml (いいちこ) — ¥3,500
  • Nakanaka Barley Shochu 720ml (中々) — ¥5,000
  • Sato Barley Shochu 720ml (佐藤 (麦)) — ¥5,500

Non-Alcoholic Drinks & Soft Drinks (ノンアルコール & ソフトドリンク)

  • Non-Alcoholic Cocktails (Various Flavors) (ノンアルコールカクテル 各種) — ¥600
  • Black Oolong Tea (Hot/Iced) (黒ウーロン茶 (HOT/ICE)) — ¥450
  • Oolong Tea (Hot/Iced) (ウーロン茶 (HOT/ICE)) — ¥400
  • Gyokuro Green Tea (Hot/Iced) (玉露入りお茶 (HOT/ICE)) — ¥400
  • Coca-Cola (コーラ) — ¥400
  • Ginger Ale (ジンジャーエール) — ¥400
  • Pink Grapefruit Juice (グレープフルーツジュース (ピンク)) — ¥550
  • 100% Apple Juice (Komoro Local) (りんご100%ジュース 小諸産) — ¥600
  • Orange Juice (オレンジジュース) — ¥400
  • Tomato Juice (トマトジュース) — ¥400
  • Calpis (Hot/Iced) (カルピス (HOT/ICE)) — ¥400
  • Hot Cocoa (ホットココア) — ¥400
  • Iced Milk (アイスミルク) — ¥400
  • Hot Milk Tea (HOTミルクティー) — ¥400
  • Hot Lemonade (HOTレモネード) — ¥400

Alcoholic Drinks (アルコール)

  • Asahi Super Dry Draft Beer (Medium Glass) (アサヒスーパードライ 生 (中)) — ¥670
  • Kirin Ichiban Shibori (Medium Bottle) (キリン一番搾り 中瓶) — ¥750
  • Heartland Beer (Medium Bottle) (ハートランド 中瓶) — ¥880
  • Yebisu Beer (Medium Bottle) (エビスビール 中瓶) — ¥890
  • Asahi Zero (Non-Alcoholic Beer) (アサヒゼロ (ノンアルコールビール)) — ¥600
  • Sours & Chuhai (Various Flavors) (サワー 各種) — ¥600
  • Whisky Highball (ウイスキーハイボール) — ¥550
  • Kaku Highball (角ハイボール) — ¥600
  • Jim Beam Highball (ジムビームハイボール) — ¥600
  • Cocktails (Various) (カクテル 各種) — ¥600
  • Glass Wine (Red / White) (グラスワイン (赤・白)) — ¥600
  • Takun Reserva Bottle (Red / White) (タクン・レセルヴァ ボトル (赤・白)) — ¥3,000
  • Nanko Plum Wine (On the Rocks) (梅酒 (南高梅ロック)) — ¥650

Plan your visit

Hours
From 17:00
Closed
Sundays
Price guide
Use the menu prices above as a snapshot; confirm current prices on site
Address
2-1-15 Ote, Komoro, Nagano 384-0031
Phone
+81-267-24-1288

. Schedules and prices can change, so confirm before making a special trip.